Ingredients
2
Portions
-
400 gBerries of your choice
-
2 TBSP.Date syrup
Required kitchen utensils
Preparation
-
1
-
2
-
3
-
4
-
5
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6
-
7
Nutrition
Per portion
kcal
294 kcal
Carbohydrates
51,6 g
Fat
1,9 g
Protein
5 g
Recipe video
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