- 7 juices + 3 shots per day, cold-pressed¹
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¹ Preserved by HPP (high pressure processing): the filled bottle is exposed to high pressure without heating.
"When we started out in a garage in 2016, we had a clear goal: to control 100% of the value chain ourselves. The great thing is: we did it!"
We got started in a small garage in a village 30 km north of Lake Constance. In a 20 m² space, just the two of us, juicing up to 20 hours a day.
After countless nights spent together in the garage, we took the next step: a new location, a large warehouse—and, of course, everything was way too big at first—for a start.
Since 2019, 100% of our value creation has taken place at our own facility—from pressing the fruit to gently preserving it using high-pressure processing (HPP). We handle everything in-house.
With our new facility, we’re creating space for even more fresh ideas and sustainable innovations. This will allow us to process regional raw materials even more effectively and bottle our cold-pressed juices using state-of-the-art technology. This forward-looking project is funded by the European Regional Development Fund (ERDF) and the state of Baden-Württemberg.
When we started in 2016, one thing was clear to us: We wanted to make the best product. To this day, as a young team, we handle everything ourselves—from the raw ingredients to the production of our juices—and can therefore offer you unparalleled quality.
– Simon & Benedikt,
Founders
Our production manager, Anton, takes care of the heart of our company every day: producing the best juices and shots currently available on the market.
Our quality manager, Patricia, is responsible for the key inspections and tests. That way, you can always count on us to provide you with the best possible quality!
Our shipping team, led by Sabrina, does its best every day to ensure your package arrives fresh and quickly.
The quality and local origin of our products are values that are very important to us. That’s why we’re so happy to source such great apples right here in our region. This video shows you the entire journey of our organic apples—from the orchard to our juice.