Healthy mini pancakes

20 Minuten
Einfach
16.12.2024
Gesunde Mini Pancakes
  • Light meal
  • Main course
  • Snack
  • Vegan
Gesunde Mini Pancakes
  • Light meal
  • Main course
  • Snack
  • Vegan

Mal wieder Lust auf was neues? Mit frischen Erdbeeren und saftigen Bananen sind die leckeren mini Pancakes perfekt für einausgewogenes Frühstück oder für einen gesunden Snack zwischendurch!

Zutaten

2 Portionen
  • 100 g
    Strawberries
  • 1
    Bananas
  • 100 g
    Flour
  • 1 TSP
    Baking powder
  • 150 ml
    Oat milk
  • 1 TBSP.
    LiveFresh Protein mix vanilla
  • 2 TBSP.
    Agave syrup

Benötigte Küchenutensilien

Chopping board
Knife
Bowl
Stirrer
Pan
Spoon

Zubereitung

Preparation: 5 min.
Preparation: 15 min.
Total time: 20 min.
  • 1

    Wash the strawberries, remove the green parts and cut into thin slices. Peel the banana and also cut into thin slices

  • 2

    Now mix the flour and baking powder in a bowl. Gradually add the oat milk and stir well until you have a smooth batter. If desired, add the protein powder and mix well

  • 3

    Leave the dough to rest for a few minutes so that the baking powder can take effect

  • 4

    Then lightly grease a pan and heat up

  • 5

    Now dip the fruit slices in the batter, place in the pan and fry over a medium heat until golden brown on both sides. Repeat the process until the batter and fruit have been used up

  • 6

    Stack the finished mini pancakes on a plate and keep warm while you work with the remaining batter and fruit

  • 7

    Finally, drizzle with agave syrup as desired or garnish with other toppings such as yogurt, nuts or coconut flakes

Naehrwerte

Pro Portion
kcal
346,9kcal
Kohlenhydrate
67 g
Fett
2,1 g
Protein
12,7 g

Rezeptempfehlungen

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