It is really difficult to find someone who doesn't like watermelon. We love watermelon! Reason enough from this delicious Pumpkin a vegan melon ice cream to conjure up. Instead of buying overpriced vegan ice cream in the supermarket, you can easily prepare it yourself with just a few ingredients. We'll show you how to do - at the bottom you will find the recipe video with our Jessi. Summer + sun + ice cream = good mood!
Preparation: 5 min.
Preparation: 5 min.
Total time: 10 min.
Ingredients (6 ice):
1 melon disc
2 tablespoons of yogurt (vegan)
Blueberries
Rest time: 3 hours in the freezer
Preparation:
- Take care of the melon disc and cave carefully
- Then puree the pulp from the melon disk and add 2 tablespoons of vegan yogurt
- Fill the liquid mass in the melon peel and also add blueberries
- Now you can let the whole thing rest for 3 hours in your freezer
- Cut the ice into 6 pieces and enjoy it!
Nutritional values (per ice):
19 kcal
3.5g carbohydrates
0.4 protein
0.5 fat
Snacks without a guilty conscience! This is suitable with these unbeatable nutritional values Vegan melon ice cream Perfect to integrate it into your healthy dietary life. If you get started with a better lifestyle, you canJuice cure support excellently.